Nah, ‘chia’ you eat french toast with honey and peanut butter.
Bread dipped in egg and milk. Fried with a dab of butter till golden colour.
Topped with honey and peanut butter. Just like how it should be.
Sprinkled with little, tiny pink hearts and blue hearts.
Love it?
Cheh! Not nice also. Blek!!
terence – *tralalalala*
I want..I want..I’m hungry. Tank Q berry much.
HONG KONG CHEE CHEONG FUN!!!!!!! *Bwahahahahaha!*
hah, i’m having rice now, kakakakaka. But no thx lerrr….
OMG!!!!… that looks sooo yummyy….
Make with all the love from heart and to the table with all this little hearts…….. no matter how also, sure nice one. This is for Matthew???
i was like…errr..how come got those hearts thingy one…i thot u had sons only…will they be bothered with the deco? i think they wud just like chomp chomp and wallop everything without looking rite?? hahahaa
erina – No. Matthew wants his with butter and sugar. Yeah, made with love from the heart. Hehehe.
sassyjam – Yes it is yummy.
samm – Nice ler.
terence – Heh, I had HK abalone noodle with abalone (mushroom). I got will power one….Few more weeks only.
aceone – Go make some lor.
where you get those pink n blue hearts? so cute one…
jenny – You can find them from baking section in the supermarkets. Meant for decorating cakes but lovely to break the mundane brownish colours when taking food photos. I *heart* the hearts.
Bah .. you’ve made me hungry again !
awww nice little heartsss!!!
i’m hungryyyy